In less than 24 hours, our timelines will be filled with mushy greetings, images of bouquets and gifts of all sorts, just because it’s V...

I went to McDonald's earlier to have my 2nd breakfast (don't judge me!) in order to satisfy my craving for their Sausage M...

It's the last day of the year 2012. We've been hurdling a lot of end-of-the-world predictions and until now, we're still al...

HAPPY NEW YEAR EVERYONE! Pardon the lack of posts here in my food blog but if you were also following my lifestyle blog, MISS LITRATIST...

It's the season to be jolly!  And what better way to share joy this Christmas season than to spread word about my new discovery?  ...

I thought I was already transforming into a Chinese mafia after all the tasty and flavorful Chinese dishes we consumed at Chef Lu and L...

Davao City is not only known for its iconic Philippine monkey-eating eagle, waling-waling orchid, pristine beaches and eco-adventures acti...

Every minute that I am writing this post feels like suicide to me. Since the start of December, I have been adhering to a "very stri...

Being a big fan of anything made up of cheese, a cheesecake is sort of a pot of gold for me. I don't know if it's just me but I ...

A common cliche says that a man who can cook is handsome. That means to say, I'm lucky to have the most handsome boyfriend in the worl...