CREAMY BACON MUSHROOM PASTA

By | Friday, December 08, 2017 1 comment

Christmas is already around the corner. 

And while my office workload is a bit overwhelming come this season, nothing can indeed stop me from feeling and celebrating the Christmas spirit. So during my free time, I whipped up one of my favorite pasta dishes to make. I don't have much free time these days so just imagine that with the limited time I had, I was able to come up with this simple but satisfying dish. 

So to those who juggle so many tasks this coming Christmas eve, here's one dish you can prepare with your limited time. 




CREAMY BACON MUSHROOM PASTA


WHAT YOU NEED:
  •          500g Linguine pasta
  •          1/2 tablespoon olive oil
  •          80g butter
  •          1 large onion, finely chopped
  •          400g shredded bacon
  •         1 can Jolly  Mushrooms
  •          2 cans Jolly Cream of Mushroom
  •          1/2 cup water
  •          1 pack all-purpose cream
  •          2 cups grated tasty cheese
  •          Salt and pepper

 

STEPS 

1.    In a large saucepan of salted boiling water, cook pasta according to packet instructions. Drain well.
2.    Meanwhile, in another frypan, cook bacon until crisp and brown. Set aside.
3.    Heat a large frypan. Add oil, butter and onion until it changes color.
4.    Add the Jolly mushrooms and stir until mushrooms are tender.
5.    Add the bacon to the pan, setting aside a portion for garnish.
6.    Add the all-purpose cream and Jolly Cream of Mushroom. Add ½ cup of water to soften the sauce. Bring to a boil. Then simmer for a 2-3 minutes or until slightly thickened.
7.    Add the cheese to the sauce. Then add the cooked pasta.
8.    Stir through sauce until it is evenly mixed throughout the pasta.
9.    Garnish top with bacon and more cheese. Serve and enjoy. 




Let me know if you've given this recipe a try by sharing your experience below. Remember, no matter how busy your Christmas season may be, don't forget to #MakeItJolly. 

Have a blessed Christmas everyone!

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Special thanks to  http://www.flyacecorp.com/  for sending these products. 
For more jolly recipes, visit https://www.facebook.com/JollyFoods/.


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1 comment:

  1. I love your iron skillet, Chamee! Super easy to do Carbonara recipe too, perfect Christmas recipe... thanks for sharing :)

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